How To Make Well Sweetened Tea

Brewed Like An Azn Grandmother And With All The Sweetness A Good English Speaking Azn Has All The Time

Look For The Finest Of Normal Tea And Rare And Exotic Tea From Around The World{Amazon.com And Aliexpress.com Generally Have The Best Stuff} Generally The Classy Tea Without The Dangerous Metal Staple In It, And 50Pcs Organza Bags 9x12cm, The Biggest Tea Pot That Fits On Your Stove, A Huge Wooden Spoon, A Funnel, And LeftOver Containers{Which Boiling Water Cannot Be Poured Into} For Storing The Tea In The Fridge. Choose As Many Tea Bags You Feel Will Be Brewable That All Fit Snugly In Only 1 Organza Bag After Being Put In The Bag Filter. To Tie The Bag Pull The Strings Through Eachother And Tie A Tight Knot Then Another Knot Making A Tight Double Knot. Fill The Tea Pot Full Completely To Near The Handles With Hot Water While Putting 4 Sweetener Packets In It To Entice The Caffeine Or Whatever Out Of The Tea. Place On The Stove Top And Set The Heat To The Highest. When Boiling Adjust The Heat To Mid-Heat Right After Putting In The Double Knotted Super Tea Bag And Stir Continuously With The Big Spoon. When It Is Well Stirred In On Direction Stir It Well In The Opposite Direction. Try And Keep The Boiling Up For Around 5 Minutes Smelling For Burntness. Turn The Heat Off And Keep Stringing For A Couple To A Few More Minutes Then Take The Big Tea Bag Out With The Big Wooden Spoon And Put It In {Which Is In One Of The Tea Containers} Funnel And Use The Spoon To Press Out The Last Of The Tea From The Bag Then Dump That Into The Huge Tea Pot. Dump The Tea Bag In The Sink And Start Washing It With Completely Cold Water That You Wash Your Hands In Cooling Your Hands To Take The Tea Pot Off The StoveTop To The Stove Surface. Wait Till The Tea Is At The Right Temperature To Drink It Then Add In 3 Sweetener Packets Of Whatever Artificial Sweetener You Want Per Glass Of Tea Made Then Stir Thoroughly In Both Directions. Pour Through The Funnel Into The Tea Containers Seal And Place Directly In The Fridge For Drinking. Always Carefully Untie And Reuse The Big Plastic Tea Bag As It Is Definitely Worth Saving To Make Another Batch Of Tea!

How To Cook Well Spiced Meals

As Much Spices As You Want To Put In For Yourself But Adjusted Slightly For Other People

Right Now Go Get All The Spice You'll Ever Think You'll Need Often So You Have Enough Spices To Do This, If Your Spice Cabinet Is Barren So Will Be Everybody's Mind Who Lives In Your Household. When You Are Making Something Taste It To See IF You Feel Like You Can Add In More Spices, Then Think About What Will Taste Better Then Just Start Throwing In Spices As You Think Will Make It Taste Salty/Sweet And Super Spice Whether Salty Or Sweet. Get Practice With Mashed Potatoes Because They Need A Lot Of Spice Especially Sage And Parsley. If You Sniff A Spice And You Think It Won't Fit Then Don't Put It In. If It Seems Like You Could Put In Just One Sprinkle To Make It Taste Better Put That Sprinkle In And Taste It Once All The 1st Round Of Sweets And Spices And Salt Are In, Then Cook And Serve. If You Are Full Of All-Spice I,, Think You Will Be Much Better At Spicing Things Up So If You Can't Spice Like Pro Just Spoon A Bunch Of AllSpice And Wait Till You Feel Frosty And Zesty To Throw In A Bunch Of Different Kinds Of Spices.

How To Make Hookah Rag "Opium" And Clean "Crack"

Smokable For Anybody That Wants To Really Spice Up A Hookah Like All The Best Sandies Do At The Hot Spot Hookah Bars

Buy Snortable Cornstarch, Sweet And Low, And Baking Soda, And Be Prepared With A Hookah And Shisha To Add Spices To As Well. For Both Opium And Crack Mix Just 1 Of The Powders With %50 %50 Baking Soda Dilute With Water Till It Is A Thick Paste Then Fry On Medium Low With A Spatchula Till The Cornstarch Can't Be Stirred Anymore, Or The Opium Can't Be Stirred Anymore Then Dump And Scrape All OF It Into A Paper Towel On A Plate And Put The Plate Immediately In The Freezer For Permanent Storage. Once Frozen Add Spices And Crack Or Opium To The Shisha Mix And Smoke The Best Hookah You've Ever Had{Except If You Got A Special Hookah Somebody Made For You}.

How To Make Spicy Brown Tibetan Opium

Smokable Bake Treats To Get Even A Fentanyl Fiend Get High, But Maybe Not As High As Their Original Rides

Click The Link In The Title And Get At Least A Couple Tibetan Incense Cone,Tibet Ancient Monasteries Incenso, Natural Buddhist Meditation Room Fragrance Aromatherapy Tins For Which Will Arrive When You've Collected Enough Smoke Resin To Bake The Opium. Mix Spices Various Kinds Of Sweeteners{But Not Any Sugar At All}, Collected Pipe Resin, And The Tibetan Incense All In 4 Equal Parts. Add Water And Mix Until The Lot Of It Has The Consistency Of a Cookie And Make Into Balls To Be Put On A Buttered Cookie Sheet And Put Into The Cold Oven And Baked To The Lowest Oven Setting Checking Every Minute Until It Is Searing Hot Take Off The Oven, Turn The Oven Off, Let Cool, Then Smoke Little Pieces Of Tibetan Opium In A Water Pipe/Bubbler To Get Yourself Started On Clean Healthy Mind/Body Enhancing Drugs.

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